Tamarind Paste 375 g

Description

Tamarind Paste – The Ultimate Sweet & Tangy Culinary Essential

Elevate your cooking with Tamarind Paste, a versatile ingredient renowned for its unique sweet and sour flavor profile. Derived from the ripe pulp of the tamarind fruit, this paste is a staple in various global cuisines, including Indian, Thai, Mexican, and Middle Eastern dishes

Product Highlights

• Authentic Flavor: Tamarind Paste offers a harmonious blend of sweetness and tanginess, adding depth and complexity to your recipes.

• Natural Ingredients: Made from 100% pure tamarind pulp and water, ensuring a product free from artificial additives and preservatives.

• Culinary Versatility: Ideal for enhancing the taste of curries, chutneys, sauces, marinades, and beverages. It’s also a key ingredient in dishes like Pad Thai, sambar, rasam, and various chutneys.

• Meat Tenderizer: The natural acidity of tamarind makes it an excellent meat tenderizer, perfect for marinades.

Ingredients

• Tamarind Pulp

Usage Tips

• Curries & Stews: Add a spoonful to impart a tangy flavor.Serious Eats+13Yellow Chili’s+13Tales of India+13

• Sauces & Chutneys: Enhance the taste of your sauces and chutneys with its unique flavor.

• Marinades: Use as a base for marinades to tenderize and flavor meats.

• Beverages: Mix into drinks for a refreshing twist.