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Red Enchilada Salsa Las Palmas 12 x 793 g, 12 x 283 g, 12 x 538 g Red enchilada - Prepare green enchiladas at home by warming up the tortillas, fold them in half or roll them up as a taco, fill them with cooked shreded chicken and then cover them in Las Palmas Salsa para Enchiladas Rojas. Heat them up in the oven for about half an hour, take them out of the oven, put some sour cream, fresh cheese, lettuce, slices of white onion and enjoy! -
Salsa Taquera Costena Red Tomato chunks blended with onion vegetable oil, arbol pepper, iodized salt, garlic, vinegar, condiments, spices.USES:
Use Salsa Taquera La Costena in enchiladas, chilaquiles, over eggs, on quesadillas, tacos, tostadas, huaraches, sopes and tamales or simply as a dip for chips! Try on top of your normal nachos and watch them be amazing! https://www.lacostena.com.mx/en/ -
Sale!Out of stock
A classic grandmother's culinary delight! that fuses tangy tomatillos with smoky pasilla peppers. This 15.8oz jar is a treasure trove of authentic Mexican flavors, crafted with the finest ingredients to ensure a robust taste. The tomatillos offer a slightly tart profile, while the pasilla peppers add a deep, smoky undertone that dances on your taste buds. -
Product Details
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Brand: Carey
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Product Type: Red Salsa (Salsa Roja)
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Size: A10 Can (approx. 3kg)
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Origin: Mexico
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Ingredients: Tomatoes, red chili peppers, onions, garlic, salt, and spices
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Storage: Store in a cool, dry place. Refrigerate after opening and use within 3–5 days.
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Allergen Info: Gluten-free, no artificial colours or preservatives
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Ideal For: Restaurants, cafes, food trucks, catering, events
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