Ready to use, just microwave for 45 sec
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100% turkey meat
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No preservatives
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no MSG
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Out of stock
Chilorio de pavo (turkey) 215g Chata -
Ready to use, just add water and boil or microwave
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Ready in 10 min
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No preservatives
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no MSG
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Mexican POBLANO rice Knorr 155g
Ready to use, just add water and boil or microwave
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Ready in 10 min
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No preservatives
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no MSG
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Mexican noodle soup Knorr 155g (Fideos)
Ready to use, just add water and boil or microwave
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Ready in 10 min
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No preservatives
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Not just wafer sticks, but delighting hazelnut cream-filled crunchy deliciousness. If you know any Venezuelans, they've probably told you about Pirulin! Pirucream, known as Pirulin in their home country (Venezuela), are European-style wafers. Made with a secret recipe from the Sindoni family, what's not so secret is how fresh and crusty the wafer straw is, and how rich and tempting is its hazelnut-chocolate filling. It's hard not to finish the can once you open it, a real challenge for your willpower! If you know any Venezuelans, they've probably told you about Pirulin!- Pirucream / Pirulin Chocolate and Hazelnut filled Wafer Sticks.
- The can contains 5.46 oz / 155 g.
- Contains Gluten, Milk, Walnuts, Soy, and Egg.
- Product of Venezuela / Dominican Republic.
HowHave a little taste of Pirucream / Pirulin Rolled Wafers by themselves (because they're pure perfection), or paired with coffee or tea. They make an impressive dessert decoration, from cake to mousse to plain ice cream. -
Out of stock
Tender Cactus 850g Nopal Tender cactus is widely eaten in Mexico and it is a classic for many dishes.TASTE:
It has a light slightly tart flavor and a crisp " mucilaginous texture.USES:
Nopalitos are often eaten with eggs at breakfast and in salads and soups for lunch and dinner.RECIPES:
Nopalitos are often eaten with eggs at breakfast and in salads and soups for lunch and dinner. (These links will open in a new browser tab) Nopal and Prawn salad Nopales in chipotle sauce Chicharron in salsa verde with cactus -
Chile Pasilla Polvo (100g,1kg, 4.5kg & 22.6kg)TASTE:
Also known as "chilaca & chile Negro," have a distinctive dark red-chocolate color and has overtones of chocolate and raisin flavors. Fresh, it is known as chile Chilaca, derived from the Nahuatl "actle," meaning "gray hair" or "old". Scoville units: 3-4 (1000-2500).USES:
The dried Pasilla Negro is an essential ingredient for making classic mole sauce and red enchilada sauce. Add to stews, soups, casseroles, relishes, dips, appetizers, salsa and savory sauces. To prepare, just add a teaspoon to your dish -
Chorizo Mexican style spicy 5 chorizos Chorizo is a heavily spiced sausage made from a variety of ingredients, these ones are made in Melbourne by Don Oscar with the finest ingredients and the best quality for you. NO PRESERVATIVES and MADE FRESH -
Chorizo Santa Rosano style 5 pieces Colombian style Chorizo is a heavily spiced sausage made from a variety of ingredients, these ones are made in Melbourne by Don Oscar with the finest ingredients and the best quality for you. NO PRESERVATIVES and MADE FRESH -
Morcilla 5 pieces Blood sausage Moronga, rellena, or morcilla is a sausage related to chorizo: it is made from a variety of spices (such as oregano and mint); it is encased in the pig's intestine; it is a classic Mexican dish—a delicacy, even. What makes Moronga more unique is that it is made of the pig's blood and boiled in the casing. -
Out of stock
Salsa Picante with Lime Tajin 475ml is a condiment from Mexico that is typically served as a dip for fresh fruit or used to prepare Micheladas (beer with chilli sauce). It is made with sour plums, chilies and lime juice and it is mildly spicy. -
Salsa Picante with chipotle Tajin 475ml is a condiment from Mexico that is typically served as a dip for fresh fruit or used to prepare Micheladas (beer with chilli sauce). It is made with sour plums, chilies and lime juice and it is mildly spicy.
