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Agave Light 5.6 kg, 25 kg -
Agave Syrup 500 ml -
Aji Amarillo (Yellow Hot Pepper Paste) is a staple in Peruvian cuisine, known for its distinctive fruity heat. This paste can quickly become your go-to ingredient for various dishes, providing a unique complexity, depth of flavor, and a vibrant golden yellow color. The chili's fruitiness perfectly balances its heat, making it ideal for soups, stews, rice dishes, sauces, and dressings. -
Aji Panca (Panca Hot Pepper Paste) is a staple in Peruvian cuisine, known for its distinctive touch of fruity heat. This paste can quickly become your go-to ingredient for various dishes, providing a unique complexity, depth of flavor, and a vibrant red color. The chili's fruitiness perfectly balances its heat, making it ideal for soups, stews, rice dishes, sauces, and dressings. -
Aji Rocoto Pepper Paste 12 x 230 g -
Arbol Chilli Powder 1 kg -
Arepa flour 1kg pan precooked white corn flour. The flour most used to prepare delicious Arepas by just mixing with wate -
Arepa flour 1kg pan precooked yellow corn flour. The flour most used to prepare delicious Arepas by just mixing with water and salt. -
Out of stock
Jamaica concentrate 700g. Prepare your own agua fresca with this refreshing concentrate. Just add water, sugar to taste and enjoy. Jamaica is used to prepare as a hot drink (tea) or a chilled drink (Jamaica flavored water).
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