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Tricolour corn flour pack 1kg blue, 1kg white and 1kg yellow -
Tortilla maker pack: 3 kg corn flour and RED tortilla press 16cm -
El Yucateco Chipotle Hot Sauce 12 x 150 ml -
Red Enchilada Salsa Las Palmas 12 x 793 g, 12 x 283 g, 12 x 538 g Red enchilada - Prepare green enchiladas at home by warming up the tortillas, fold them in half or roll them up as a taco, fill them with cooked shreded chicken and then cover them in Las Palmas Salsa para Enchiladas Rojas. Heat them up in the oven for about half an hour, take them out of the oven, put some sour cream, fresh cheese, lettuce, slices of white onion and enjoy! -
Mango Habanero Sauce 12 x 150 ml La Meridana Salsa Picante Habanero Mango La Meridana 12 x 150 ml TASTE: one of the hottest chiles in the world, the red habanero is at least 50 times hotter than the jalapeño. They have a distinctively sweet, tropical fruity flavor and an apricot aroma.USES:
Habanero chile peppers mix especially well with foods containing tropical fruits or tomatoes. They are traditionally used to add sizzle to Caribbean barbecues, salsas, marinades, and bottled condiments. Chop and add sparingly to sauces, pickles, dips or use as a table spice. -
Papaya Habanero Sauce La Meridana 12 x 150 ml -
Red Habanero Sauce La Meridana 12 x 150 ml -
Green Habanero La Meridana 12 x 150 ml Salsa Picante Habanero Red La Meridana 12 x 150 ml TASTE: one of the hottest chiles in the world, the red habanero is at least 50 times hotter than the jalapeño. They have a distinctively sweet, tropical fruity flavor and an apricot aroma.USES:
Habanero chile peppers mix especially well with foods containing tropical fruits or tomatoes. They are traditionally used to add sizzle to Caribbean barbecues, salsas, marinades, and bottled condiments. Chop and add sparingly to sauces, pickles, dips or use as a table spice. -
Oaxaca salsa macha -Chilli oil 28 x 200 ml, 1 kg -
Chilli Oil Yucatan 28 x 200 ml -
This famous Salsa Macha (chilli oil) from Cempasuchil Mexican will wake up your taste buds, try it on everything.TASTE:
The typical Salsa Macha with two chillies, flavourful and very spicy! Tijuana is complemented with toasted almonds and black and white sesame seeds. Highspice, be warned!.USES:
To top everything up: on tacos, quesadillas, pasta, vegetables, everything. -
Includes 1 of each: Tijuana, Oaxaca and Yucatan -
This Mayordomo Mole, has the right amount of spices, seeds, heat and chocolate but it also has chicken stock. -
Tortilla pan (comal) 23cm Cast iron -
White Corn Flour 2 kg Masa lista -
Tajin Classic Chilli Seasoning 400g is a mix of salt, chilli powder and lime.USES:
This seasoning comes in a shaker bottle perfect to sprinkle it on snacks, fresh fruit/ vegetables, on your meat/ fish and of course to rim the glass of your favorite drinks (cocktails, tequila, beer, etc.) This seasoning can do magic for raw fruits and vegetables, try it and you will discover how many raw vegetables you can eat! -
El Yucateco Jamaica Concentrate 700ml Prepare your own agua fresca with this refreshing concentrate. Just add water, sugar to taste and enjoy -
El Yucateco Horchata Concentrate 12 x 700 ml Concentrado de Horchata para preparar Aguas FrescasTASTE:
Ricey and milkeyUSES:
To prepare flavoured waterRECIPES:
Add a bit of the concentrate to water according to your taste. -
Tomatillo seeds. Mexican green tomato seeds. Plant them early spring and enjoy of these delicious tomatillos by Summer. The tomatillo is a close relative of Cape Gooseberry and a distant relative of tomato. It grows a thin husk (or lantern) around the fruit that must be peeled prior to using the fruit. Tomatilloes are easy to grow and are an important ingredient in salsa and many Mexican dishes. They grow in similar way to tomatoes but are hardier and less prone to diseases such as fusarium or verticillium wilt.
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